Rice And Gravy

(American)

meats, brown gravy, rice

Rice and gravy is a staple of Louisiana Creole and Cajun cuisine and is usually a brown gravy based on pan drippings, which are deglazed and simmered with extra seasonings and served over steamed or boiled rice.

https://en.wikipedia.org/wiki/R…

Created Feb. 10, 2017 by: eemia21


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