Puta

(Bhutanese)

oil, eggs, buckwheat flour, herbs, spices

Puta are noodles made from highly nutritious buckwheat that can be grown in high altitudes. For puta, the noodles are prepared and boiled, and sometimes before being served the noodles are stir-fried in mustard oil along with a light seasoning of salt and Sichuan pepper.

Created June 14, 2020 by: atasneem


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Puta

Photo by: atasneem | https://blog.mybhutan.com/blog/recipe-puta-buckwheat-noodle…

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