Pork Shogayaki

豚の生姜焼き, buta no shogayaki (Japanese)

ginger, pork

Pork Shogayaki is a dish in Japanese cuisine. Shoga means ginger, and yaki means grill or fry. It can also be made with beef, but the pork version is so much more popular that the term "shogayaki" generally refers only to pork in Japan. It is the second most popular Japanese pork dish after tonkatsu.

https://en.wikipedia.org/wiki/P…

Created Jan. 19, 2017 by: eemia21

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Photo by: eemia21 | http://www.japanesecooking101.com/pork-shogayaki-recipe/

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