Pavochon

(Puerto Rican)

turkey, pork

Pavochon is a Puerto Rican dish made of seasoned turkey cooked with roasted pork served for Thanksgiving. Pavochon is a made up word that comes from two words: pavo = turkey and lechon = roasted pork.

Created May 28, 2020 by: itisclaudio


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Thanksgiving Roasted Turkey

(American)
Roasted Turkey is the star of every American Thanksgiving table. A whole turkey is seasoned, stuffed and roasted.

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Pavochon

Photo by: itisclaudio | https://latinamommeals.com/pavochon-puerto-rican-turkey/

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