milk, heavy cream, fruit pulp, gelatin, egg whites, sugar.
It is made with milk, heavy cream, and strained passion fruit pulp, which is mixed with a gelatin, egg whites, and sugar. Can use seasonal fruits.
Created Feb. 24, 2017 by: anika854
Es un dulce muy suave y fresco que no necesita de horno para su preparación y es rápida de hacerla. …
Maracujá Mousse, A passio…
Maracuja Mousse is a Brazilian dessert called A passion fruit. These mousse made with condensed milk that is finger-licking good.