Orzo is a form of short-cut pasta, shaped like a large grain of rice made with semolina, flour. Orzo can be served alone; as a soup accompaniment; as part of a salad, pilaf, or giouvetsi; or baked in a casserole.
Created Jan. 5, 2018 by: anika854
Israeli Couscous, Jerusal…
Ptitim is a little pasta balls. Traditionally served to children in Israel