Medianoche

(Cuban)

roast pork, ham, mustard, swiss cheese, dill pickles, breat

Type of sandwich which originated in Cuba. It is served in many Cuban communities in the United States. It is so named because of the sandwich's popularity as a staple served in Havana's night clubs right around or after midnight.

A medianoche consists of roast pork, ham, mustard, Swiss cheese, and dill pickles. It is a close cousin to the Cuban sandwich, the chief difference being that a medianoche is made on soft, sweet egg dough bread similar to Challah …

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Created June 30, 2016 by: itisclaudio


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