Macaroons

(Italian)

almonds, egg whites

Macaroons is a type of small circular cake, typically made from ground almonds.

Created March 26, 2017 by: anika854


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Amaretti Di Saronno

(Italian)
Amaretti di Saronno refers to an amaretto, macaroon that is traditional to Saronno, a commune of Lombardy, Italy. It is …

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