Lazanki

flour, water, salt, sugar, vegetable oil, pork brisket, semi-smoked sausages, onions, cream, hard cheese

Lazanki is the Belarusian and Polish name for a type of pasta and dishes made with it. It consists of stiff wheat, rye or buckwheat dough, rolled thin and cut into triangles or rectangles.

Created Dec. 4, 2017 by: itisclaudio

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Photo by: anika854 | http://www.polishmeals.com/2010/11/lazanki-pasta-dish/

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