Gushtaba

meat, yogurt, spices

Minced meat balls cooked in a thick gravy of yogurt and spices, it is delicious to say the least. Popularly called 'the dish of the kings', every wazwan meal ends appropriately ends with this melt-in-your-mouth dish. It can be enjoyed in the Kashmir region.

Created April 8, 2018 by: anika854

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Photo by: anika854 | http://eazyrecipez.blogspot.com/2013/08/kashmiri-gushtaba-r…

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