Goi

(Vietnamese)

vegetables, meat, onions, garlic, pepper, salt

Goi is a generic term for "salad" in Vietnam but doesn't usually involve any lettuce. The base instead can be a pile of thinly sliced green papaya or mango, lotus root, cabbage or pomelo.

Created Jan. 13, 2018 by: anika854


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Goi

Photo by: anika854 | http://www.taste.com.au/recipes/goi-ga-chicken-cabbage-sala…

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