German fried potatoes, Bratkartoffeln (German)
potatoes
In this preparation of fries in which potatoes are sliced into uniform sizes and shapes, fried or deep fried, and sometimes prepared with additional cooked ingredients such as onion, green pepper and bacon.
Created Aug. 23, 2016 by: asma
There are no related dishes.
Add Related DishTop Things To Eat While In Germany 10
(German)
by anika854 (0 ) Public: Users can add dishes
Germans are know for their traditional German cousine around the world. What many people don’t know is the fact that …