Galayet Bandora


tomatoes, onions, hot peppers, olive oil, salt.

Galayet bandora is a simple Jordanian and Palestinian dish of tomatoes, onions, hot peppers (usually serranos or jalapenos), olive oil, and salt. Galayet bandora is usually eaten with warm pita bread. It is often garnished with toasted pine nut

Created July 26, 2020 by: atasneem

Related: 0 of 0

There are no related dishes.

Add Related Dish

Lists including this dish: 0 of 0

No list has this Dish