Fasole Bătută, Icre De Fasole (Romanian)
beans, oil, onions, garlic, chili pepper, lemon juice
Fasole Batuta is a beans-based paste. This dip is traditionally made by mashing boiled beans and mixed with vegetable oil adding some chopped onions. Some recipes call for garlic, chilli pepper, lime/lemon juice and/or additional seasonings.
Created Feb. 17, 2018 by: anika854
There are no related dishes.
Add Related Dish