puso sa saging salad (Filipino)
banana blossom, pork belly, coconut milk
Since Filipino loves sour flavored dishes, they have this favorite salad made from banana blossoms soaked in two types of vinegar sukang puti and suka bahal (sugar cane and traditional coconut vinegar) chili, onions and ginger with coconut milk. It has a sour taste that kicks your palate.
Created Dec. 3, 2016 by: eemia21
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