(Romanian)
turkish delight, jam, chocolate, cinnamon sugar, walnuts
Cornulete is a Romanian pastry aromatised with vanilla or rum extract/essence, as well as lemon rind, and stuffed with Turkish delight, jam, chocolate, cinnamon sugar, walnuts, and/or raisins, with the shape representing a crescent.
Modified Nov. 17, 2020
Created Feb. 17, 2018 by: itisclaudio
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Add Related DishPhoto by: anika854 | https://en.wikipedia.org/wiki/Cornule%C8%9Be