Chilli Crab

(Singaporean)

black pepper, crab

Chilli Crab is a Singaporean seafood dish. Mud crabs are commonly used and are stir-fried in a semi-thick, sweet and savoury tomato and chilli based sauce. Despite its name, chilli crab is not a very spicy dish.

Created Jan. 25, 2018 by: anika854


Related: 0 of 0

There are no related dishes.

Add Related Dish