(American)
chicken, bread
Fried or grilled boneless and skinless chicken breast served between slices of bread, on a bun, or on a roll
Created Sept. 12, 2017 by: itisclaudio
Smorrebrod
Smørrebrød
(Danish)
It usually consists of a piece of buttered rye bread (rugbrød), a dense, dark brown bread. Pålæg (literally "on-lay"), the …