Chargha

چرغا (Pakistani)

chicken, yogurt, mixed-spices

Chargha is a deep fried chicken dish from Lahore, Punjab, Pakistan.The whole chicken is marinated overnight in the refrigerator with sauce made of spices mixed with yoghurt. Then the marinated chicken is fried in oil.

Created Jan. 18, 2017 by: anika854


Related: 0 of 0

There are no related dishes.

Add Related Dish

Lists including this dish: 0 of 0

No list has this Dish