butter, chicken, onions, tomatoes, garlic, fresh herbs, red pepper, salt, black pepper
The name comes from the Georgian word “khokhobi” which means “pheasant,” but nowadays it is most usually made with chicken. Traditionally, a whole chicken, cut into pieces with the skin left on, is used but we made ours with chicken breasts.
Created Nov. 23, 2017 by: anika854
There are no related dishes.Add Related Dish