Cao Lầu

(Vietnamese)

noodles, pork, greens

Cao Lau made with water drawn from one specific well: the thousand-year-old Ba Le well in Hoi An. The noodles are pre-soaked in the magical well water along with lye made from wood ash brought from the Cham Islands outside of Hoi An.

Modified Nov. 17, 2020

Created April 26, 2020 by: itisclaudio


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