Plato Montañero (Colombian)
rice, eggs, beans, chorizo, sausage, fried banana, chicharron, avacado, arepa, ground beef
A very typical colombian plate: rice, eggs, beans, chorizo (sausage), platano maduro (that huge fried banana you see on the bottom-left), chicharron, avacado, arepa, and spicy ground beef.
Created Oct. 22, 2015 by: itisclaudio
Bandeja Paisa
(Colombian)
Bandeja Paisa is a staple of Colombian cuisine. It is a huge mixture of food on more of a platter …