Montenegrin Cuisine2 |
Grah, Prebranac
(Bosnian And Herzegovina) (Croatian) (Montenegrin) (Serbian) (Slovenian) (0 ) (1 )
Pasulj is a bean soup made of usually white, cranberry or pinto beans, and more rarely kidney beans, that is common in Serbian, Montenegrin, Bosnian, Croatian and Slovenian cuisine
10:16AM March 25, 2020 - by: itisclaudio
(Montenegrin) (0 ) (1 )
Shampite is a traditional Montenegrin dessert, adapted from Jasmina Bojic, is a kind of open-faced marshmallow sandwich. The syrup from the meringue seeps into the cake as it rests, befitting Montenegro's position between layer-cake-loving Central Europe and the …
01:29PM July 14, 2020 - by: itisclaudio
