Brazilian Cuisine

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Upside-Down Cake

(American) (Brazilian) (0 ) (2 )

This is a classic dessert. Buttery rich. Upside-down cake is a cake that is baked in a single pan, then turned over and served upside-down. Usually chopped fruits such as apples, pineapples, or cherries and a butter and …

03:06AM March 02, 2017 - by: itisclaudio

Vatapa

(Brazilian) (0 ) (1 )

Vatapa can be served as a main dish over rice or as a filling in the also famous and exotic acaraje. This delight is typical from the Northern region of Brazil.

02:56AM August 22, 2017 - by: anika854

Vinagrete

(Brazilian) (0 ) (1 )

This traditional is a typical Brazilian condiment made of tomato, chopped onion, olive oil, vinegar, salt, and bell pepper. It usually accompanies salads, grilled meat, and roasted chicken.It's similar to pebre and pico de gallo, spicy Chilean and …

02:21AM October 19, 2017 - by: anika854