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This is a classic dessert. Buttery rich. Upside-down cake is a cake that is baked in a single pan, then turned over and served upside-down. Usually chopped fruits such as apples, pineapples, or cherries and a butter and …
Vatapa can be served as a main dish over rice or as a filling in the also famous and exotic acaraje. This delight is typical from the Northern region of Brazil.
This traditional is a typical Brazilian condiment made of tomato, chopped onion, olive oil, vinegar, salt, and bell pepper. It usually accompanies salads, grilled meat, and roasted chicken.It's similar to pebre and pico de gallo, spicy Chilean and …
Cornetto
Cornetti
(Italian)
The cornetto is a staple in Italian bakeries and cafes, often served for breakfast or as a snack with coffee …
Pollo en salsa verde
(Mexican)
Pollo en salsa verde is a beloved Mexican dish that showcases the country's bold flavors and culinary traditions. The salsa …
Vegas Bomb
(American)
The Vegas Bomb is a popular cocktail made with: - 1 1/2 oz Crown Royal Canadian whiskey - 1/2 oz …
Bollo de Pescado
(Ecuadorian)
Bollo de Pescado is a fish cake made with fish, onions, and spices, steamed in banana leaves.