Belarusian Cuisine24 |
(Belarusian) (0 ) (0 )
Sviciaz Cutlet is a very popular dish of Belarusian made with butter, flour, egg.
10:04AM December 03, 2017 - by: anika854
(Belarusian) (0 ) (0 )
This became common in the Grand Duchy of Lithuania in the mid-18th century. At first it was known as one of the variations of machanka – a meat sauce for pancakes. Vereshchaka was invented by royal chef called …
05:52AM January 10, 2017 - by: eemia21
(Belarusian) (0 ) (1 )
Its a most popular traditional snacks of Belarusian made with egg, butter.
01:40AM July 24, 2017 - by: anika854
(Belarusian) (0 ) (1 )
Zacirka is a traditional snacks of Belarusian prepared by blending flour and a little salt into beaten eggs to form a thick mixture.
10:03AM December 03, 2017 - by: anika854
