by: itisclaudio, created: 10 Jan 2018, updated: 15 May 2018 Personal: Only owner can add dishes

Lunch specials in Maryland for Wednesday April 4, 2018

1. Arroz Con Pollo

(Peruvian)

Popular Peruvian Chicken and Rice dish. The rice has a rich green color because is cooked in cilantro. Ingredients and cooking techniques are very similar to the Spanish paella; the richly flavored ...

Limeña: Sopa de trigo con carne Barra Brava: cebiche

(Added by: itisclaudio)



2. Seco De Carne

Seco De Res

(Peruvian)

Stewed beef in cilantro sauce, with peas, carrots and potatoes. It's a Peruvian specialty that is also made with beef (seco de res) and duck (seco de pato). Served with South American-style ...

Limeña Grill: Sopa de pollo

(Added by: itisclaudio)



3. Cau cau

(Peruvian)

The traditional Creole Cau Cau is a tripe stew served with rice. Strips of pre-cooked tripe are cooked together with onions, yellow Peruvian chilies (aji amarillo), garlic and chunks of potatoes. Before ...

Rincon: Aguadito de pollo

(Added by: itisclaudio)



4. Tallarines Rojos Con Pollo

Tallarines Rojos de Pollo

(Peruvian)

Homestyle peruvian spaghetti in red meat sauce with chicken

Barra Brava: cebiche

(Added by: itisclaudio)