Fried Sage Leaves

Patha Bhaja, Leaf Fry (Bangladeshi) (Italian)

flour, salt, pepper, spices, sage leaves, water

Fried sage leaves or Patha Bhaja is Bangladeshi and Italian dish. It is a kind of appetizer.It is prepared with flour, salt, pepper, spices, sage leaves, water. It is very easy to make and delicious.

Created Aug. 16, 2020 by: atasneem


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Fried Sage Leaves

Photo by: atasneem | https://en.julskitchen.com/tuscany/fried-sage-leaves

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