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Focaccia Bread
(Italian)
flour, oil, water, salt, yeast
Focaccia Bread is a flat oven-baked Italian bread product similar in style and texture to pizza doughs. It may be topped with herbs or other ingredients. Focaccia is popular in Italy and is usually seasoned with olive oil, salt, sometimes herbs, and may at times be topped with onion, cheese, and meat. Focaccia Bread is a famous Italian cuisine.
source url: https://en.wikipedia.org/wiki/F…
Created Aug. 14, 2018 by: itisclaudio
Related: 1 of 1
Panfocaccia
(Italian)
Panfocaccia is a kind of bread that is very similar to focaccia in Italian cuisine. It's well known in several …
Photo by: itisclaudio
