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Taypá is a stir-fry dish in the Peruvian Chinese cuisine "Chifa" where many kind of meat like chicken, pork, duck, shrimp with vegetables are mixed in a brown sauce. The word "Taypa" even has a meaning in Peruvian …
Gâteau Nantais
Biscuit Nantais
(French)
Gâteau Nantais is a traditional French dessert originating from the city of Nantes in the Brittany region of France. It …
Pescado a la talla
Fish A La Talla
(Mexican)
In essence, 'Pescado a la talla' is a type of grilled fish, previously seasoned with a chili sauce