Moi moi (also called moin moin) is a delicious, savory steamed bean pudding made commonly in Nigeria from a mixture of blended black-eyed peas or beans, peppers, onions, and spices.

Abacha is known as African Salad and its a popular Nigerian snack made with dried shredded cassava and other ingredients. You’ll always see Abacha vendors on the streets or around some market angles.

Ewa Agoyin is a delicious cooked bean served with spicy stew. Most Nigerians love eating Eaw Agoyin with the popular Nigerian bread called Agege Bread. The main ingredients are flour, sugar, salt, milk, beans, Cameroon pepper, dry shombo, dry crayfish, cubes seasoning, palm oil, salt, onions.

Plantain Chips is a crunchy street snack in Nigeria. They are made either with ripe or unripe plantain or banana. These chips taste delicious.

Okpa is popular street food from the Eastern part of Nigeria. It is made from Bambara nuts that has been dried and ground to flour. It tastes really good.

kunu kunu also known as Kunu Zaki, is a non-alcoholic Nigerian beverage made of germinated grain known as millet. This drink is popular in Northern Nigeria and prepared mostly by the Hausas. The key ingredient used in preparing kunu, millet, is very nutritious and beneficial to human health, thus making kunu a very nutritional drink.

Zobo drink is a familiar beverage loved by Nigerians. It is produced from dried Hibiscus leaves. This bright red drink is loved both for every day and as a refreshment drink in parties. This drink has many advantages: available, affordable, tasty, refreshing and have a lot healthy benefit

Pepper Snail is a Nigerian street food made with jumbo snails, seafood bouillon powder, shrimp powder, bonnet peppers, bell pepper. The spicy, chewy goodness of peppered snail consists of boiled snails sautéed in onions, peppers, and spice. This spicy Nigerian snail dish is quite easy to prepare and is a guilty pleasure of a lot of Nigerian homes. Many street vendor sell this delicacy.

Plaintain is Nigeria's favorite street food. One of the finest ways to eat plantains is to roast the plantain and serve it with special red pepper sauce.

Boli (roasted plantain) is a popular and delicious Nigerian street food, It is a very simple and easy dish. It is made with only two ingredients which are plantain and groundnut. These two combos is enjoyed by Nigerian people.