Poronkaristys

reindeer, butter, beer, onions, salt, flour, white pepper

The most typical dish and a top recipe of Finnish gastronomy is poronkäristys, braised thin-cut reindeer served with super creamy mashed potatoes and lingonberries.

Created Aug. 22, 2017 by: anika854

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Photo by: anika854 | http://epatrendikasruokablogi.blogspot.com/2013/01/poronkar…

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