Kewa Datshi

potatoes, cheese, onions, garlic, tomatoes, vegetable oil, salt, chilli powder

Kewa Datshi - literally meaning potatoes and cheese - is a delicious thick gravy-like Bhutanese dish that is made up of potatoes, chiles, and cheese.

Created Nov. 14, 2017 by: anika854

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Photo by: anika854 | https://tourismbhutan.wordpress.com/2016/07/13/kewa-datshi/

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