Frango A Passarinho

(Brazilian)

chicken wings, limes, garlic, olive oil, flour, red pepper, salt, pepper, parsley, lime wedges, vegetable oil

This is a typical food from Brazil. This dish is a very typical tapas style type of food. It consists of several small cuts of chicken , usually the wing, cut into three parts. These pieces are fried in hot oil under immersion.

Created Oct. 23, 2017 by: anika854


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