Cracked Conch

(Bahamian)

conchs, flour, eggs, salt, pepper

The most popular form of seafood here in The Bahamas is conch. It is the national dish of the Bahamas. Conch is made with Flour, Egg, Salt and Pepper. Crack Conch, often served with peas and rice and It can also be served with fries and sauce in snacks.

Created Dec. 22, 2017 by: anika854


Related: 0 of 0

There are no related dishes.

Add Related Dish

Lists including this dish: 0 of 0

No list has this Dish