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External link: http://www.oetker.com.br/receita/r/bolo-formigueiro-com-cro…
Uploaded by: anika854
Date Uploaded: July 6, 2017
Extra information about the photo: None
It is called an Anthill Cake, because it resembles an anthill. This cake tastes like tiny cookies covered in caramel. When it soaks overnight, flavors are absorbed into …
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