Tarte Tropezienne

Tarte Tropézienne, La Tarte De Saint-tropez (French)

flour, butter, sugar, eggs, milk, yeast

is a dessert pastry consisting of a filled brioche included flour, butter, sugar, egg, milk and yeast.

Created March 18, 2017 by: anika854


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Tarte Tropezienne

Photo by: anika854 | http://www.750g.com/tarte-tropezienne-r97387.htm

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