Haslet

(English)

bread, pork, sage, salt, black pepper

It refers to a pork meatloaf with herbs. It s typically made from stale white bread, ground pork, sage, salt and black pepper. It is typically served cold with pickles and salad, or as a sandwich filling.

Created Jan. 15, 2017 by: anika854


Related: 0 of 0

There are no related dishes.

Add Related Dish

Lists including this dish: 0 of 0

No list has this Dish