Tostadas are Guatemalan popular traditional food. Noodle tostadas are topped with guacamole, tomato salsa, radishes, onions, and a large dollop of noodles.

Mixtas are the Guatemalan version of hot dogs. It is made of sausage, vegetables, sauce. The stuffing is made in tortillas instead of a bun. It is a Guatemalan traditional food which are famous in street food.

Chuchitos are Guatemalan Traditional food which is corn dough lumped into ball filled with tomato sauce and chicken and boiled to perfection. Chuchitos come wrapped in corn stock leaves , keeping them ready for consumption.

Shucos are popular Guatemalan and Latin American hot dogs. They are filled with guacamole, tomato sauce, mustard, hot sauce, mayonnaise, and any of the following ingredients: longaniza white sausage, salchicha sausage, or chorizo.

Desayuno Chapin is the traditional food of Guatemala. Most people take it as their morning breakfast. It is made with beans, egg, tortillas, plantain, cheese, sour cream.

Champurradas are Guatemalan cookies which is served with coffee or tea. It is made with egg, flours, baking powder, sugar, salt.

Atol de elote is a delicious sweet beverage made from corn. It is a creation of the Mayan civilization, which is now popular in Central America. This sweet corn beverage is doled out warm in Guatemalan markets, often seasoned with cinnamon or vanilla. Corn kernels are pulverized on a grinding stone or metate to achieve the drink's silky, creamy consistency.

Elote loco, literally “crazy corn” is a whole cob of cooked or grilled sweet corn, topped with mayonnaise, mustard, salsa negra (or salsa inglesa), ketchup and cheese, which is very popular in Guatemala.

Dobladas is a Guatemalan dish. It is prepared with maseca flour, onions, peppers, cheese, meat. The soft tortilla wraps filling that is usually onions, peppers, cheese and meat. There are plenty of versions of vegetarian Dobladas. Dobladas are served throughout the day. It’s a quick breakfast food but also can be part of the main meal with eggs and beans