Kik Alicha

(Ethiopian)

split pea, vegetarian

Kik alicha is a split pea stew-ish dish often cooked with a light turmeric sauce. There are different kinds of alicha dishes (and ways to spell it in English), depending on the exact spices and consistency of the lentils and sauce.

Created June 4, 2016 by: itisclaudio


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Kik Alicha

Photo by: itisclaudio | http://www.dylancooks.com/recipes/part-3-ethiopian-a-most-d…

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