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External link: http://shimto.com/bbs/board.php?bo_table=ryori&wr_id=72301&…
Uploaded by: eemia21
Date Uploaded: March 5, 2017
Extra information about the photo: None
(Korean)
Kkwarigochu are known as shishito peppers. The light green and thin-walled green peppers are small and sweet and milder than most, so Korean cuisine uses the peppers whole.
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