Taralli

(Italian)

wheat flour, yeast, water, olive oil, fennel seeds, black pepper, salt

It a cracker similar in texture to a breadstick, a pretzel, or a sushka, taralli can be sweet or savory

Created March 30, 2017 by: anika854


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Taralli

Photo by: anika854 | http://mangiarebuono.it/taralli-fragranti-sfizi-del-sud-ita…

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