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Moong Puli Pitha
Muger Daler Puli, Mug Puli (Bangladeshi) (Indian)
moong dal, rice flour, salt, grated coconut, jaggery, sugar, cardamom powder
Moong Puli Pitha is one of the popular Bangladeshi Pithas. It is very much eaten during the festival seasons. Due to its rich taste people often make them at home.
Created April 30, 2020 by: atasneem
Related: 1 of 1
Pitha
pithe
(Bangladeshi)
(Indian)
Pitha or fita (Sylheti) is a type of cake, dimsum or bread from the eastern regions of the Indian subcontinent; …
