Maple Taffee, Tire D'érable, Sugar On Snow
maple syrup, snow
It is a sugar candy made by boiling maple sap past the point where it would form maple syrup but not so long that it becomes maple butter or maple sugar. It is part of traditional culture in Quebec, Eastern Ontario, New Brunswick and northern New England.
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Photo credit: https://www.flickr.com/photos/lilbunnyrabbitz/8513882167
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