apples, caramel, nuts, sugar
It is created by dipping or rolling apples-on-a-stick in hot caramel, sometimes then rolling them in nuts or other small savories or confections, and allowing them to cool. This is the best sort of caramel for dipping—pale gold, so can taste the nuance of your favorite apple.
April 16, 2017 - by: anika854
Photo credit: http://www.marthastewart.com/332405/easy-caramel-apples