• Mini-pies

(Russian)

flour, eggs, cheese, salt

It is a small pies similar to pirozhki. fillings and herbs to dumplings, except they are encased in pastry and either pan-fried or oven-baked. Besides the typical meat or salmon fillings, however, you also get the additional choice of cabbage, potato, egg, cheese and even sweet fillings.

Similars:

Pie

(-Worldwide-)

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