(Indian)
The ghost pepper, also known as bhut jolokia is an interspecific hybrid chili pepper cultivated in Northeast India. It is a hybrid of Capsicum chinense and Capsicum frutescens and is closely related to the Naga Morich. Wikipedia
Created Aug. 31, 2020 by: itisclaudio
Ghost Pepper Pickle
(Bangladeshi)
Naga morich Achar is made with one of the spiciest Ghost pepper, People residing in Bangladesh loves spicy food. They …