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{
"count": 6343,
"next": "https://worldfood.guide/api/dishes/?format=api&page=46",
"previous": "https://worldfood.guide/api/dishes/?format=api&page=44",
"results": [
{
"name": "Busch Light Beer",
"othernames": "",
"ingredients": "beer",
"description": "Busch Light is an \"American Light Lager\" style beer with 4.1% ABV brewed by Anheuser-Busch Missouri, United States.\r\n\r\n12 oz contains 100 calorie",
"uri": "https://worldfood.guide/dish/busch_light_beer"
},
{
"name": "Bush Bread",
"othernames": "Seedcakes",
"ingredients": "flour, water",
"description": "It refers to the bread made by Australian Aboriginals for many thousands of years, by crushing seeds into a dough, after which it is baked. The bread was high in protein and carbohydrate and helped form part of a balanced traditional diet.",
"uri": "https://worldfood.guide/dish/bush_bread"
},
{
"name": "Busta Coconut Sweets",
"othernames": "",
"ingredients": "brown sugar, grated dried coconut, ginger root, salt",
"description": "Busta is one of the most favored Jamaican sweets made from coconut and brown sugar.",
"uri": "https://worldfood.guide/dish/busta_coconut_sweets"
},
{
"name": "Buticha",
"othernames": "Ethiopian Chickpea Porridge, ቡጥጫ",
"ingredients": "chickpea, lemon",
"description": "Buticha is a smooth and creamy side dish for any Ethiopian meal. It is the Ethiopian version of the Hummus.",
"uri": "https://worldfood.guide/dish/buticha"
},
{
"name": "Butifarra",
"othernames": "",
"ingredients": "ham, bread, onions",
"description": "Butifarra is the name of a traditional Peruvian cold sandwich where the main ingredient is \"Jamon del Pais\". Slices of this savory seasoned ham and onion relish called \"salsa criolla\" are served on crusty round French bread roll.",
"uri": "https://worldfood.guide/dish/butifarra"
},
{
"name": "Buto-buto Chaolong",
"othernames": "",
"ingredients": "pork",
"description": "Filipino Chaolong soup with pork bones",
"uri": "https://worldfood.guide/dish/buto-buto_chaolong"
},
{
"name": "Butter",
"othernames": "",
"ingredients": "milk, cream, salt",
"description": "Butter is a dairy product made from the fat and protein components of milk or cream. It is a semi-solid emulsion at room temperature, consisting of approximately 80% butterfat. It is used at room temperature as a spread, melted as a condiment, and used as an ingredient in baking, sauce making, pan-frying, and other cooking procedures.\r\nMost frequently made from cow's milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks. It is made by churning milk or cream to separate the fat globules from the buttermilk. Salt and food colorings are sometimes added to butter. Rendering butter, removing the water and milk solids, produces clarified butter or ghee, which is almost entirely butterfat.",
"uri": "https://worldfood.guide/dish/butter"
},
{
"name": "Butterbrot",
"othernames": "",
"ingredients": "bread, butter",
"description": "It is commonly a single slice of bread and one \"ingredient\" on top of the butter or margarine. For breakfast, this ingredient tends to be sweet and can be marmalade, jam, honey, chocolate spread, hazelnut spread, or the less common peanut butter.",
"uri": "https://worldfood.guide/dish/butterbrot"
},
{
"name": "Butter Chicken",
"othernames": "Murgh Makhani, murg",
"ingredients": "chicken, tomatoes",
"description": "Murgh Makhani or Butter Chicken is a classic and a staple dish of Indian Cuisine. Chunks of chicken are cooked in a smooth buttery & creamy tomato based gravy. This dish is readily available both in its country of origin and abroad in many Indian restaurants. The dish's flavour profile has its background in Punjabi cuisine and was invented by Kundan Lal Gujral, founder of the restaurant chain Moti Mahal Delux in the 1920s.",
"uri": "https://worldfood.guide/dish/butter_chicken"
},
{
"name": "Butter Coffee",
"othernames": "Bulletproof Coffee",
"ingredients": "black coffee, butter, coconut oil",
"description": "Bulletproof Coffee, or “Butter Coffee” as it’s sometimes called, is coffee made with butter/ghee and MCT oil. It’s a rich, nutty, and creamy keto drink that’s loaded with healthy fats. And, it’s the perfect morning drink because it gives you energy, and makes you feel full.",
"uri": "https://worldfood.guide/dish/butter_coffee"
},
{
"name": "Butter Cookie",
"othernames": "Butter Biscuit",
"ingredients": "butter, flour, sugar",
"description": "Butter Cookies (or butter biscuits), known as Brysselkex, Sablés, and Danish biscuits, are unleavened cookies consisting of butter, flour, and sugar. They are often categorized as a \"crisp cookie\" due to their texture, caused in part because of the quantity of butter and sugar. It is generally necessary to chill the dough to enable proper manipulation and handling. Butter cookies at their most basic have no flavoring, but they are often flavored with vanilla, chocolate, and coconut, and/or topped with sugar crystals.",
"uri": "https://worldfood.guide/dish/butter_cookie"
},
{
"name": "Buttered Popcorn",
"othernames": "",
"ingredients": "popcorn butter, popcorn kernels, popcorn salt, unsalted butter.",
"description": "Buttered popcorn is a very famous food. Whenever you watch a movie, popcorn is a must. This buttery popcorn is extremely delicious in taste and is very easy to make. All you need is just popcorn butter, popcorn kernels, popcorn salt, unsalted butter. And serve hot and fresh.",
"uri": "https://worldfood.guide/dish/buttered_popcorn"
},
{
"name": "Butterkuchen",
"othernames": "Zuckerkuchen",
"ingredients": "flour, butter, sugar",
"description": "Butterkuchen is a simple German cake baked on a tray. Flakes of butter are distributed on the dough which, after baking, form the characteristic holes. The whole cake is sprinkled with sugar or streusel. After further kneading the Butterkuchen is baked. As a variation, the dough can be sprinkled with roasted almond flakes.",
"uri": "https://worldfood.guide/dish/butterkuchen"
},
{
"name": "Buttermilk Cake",
"othernames": "",
"ingredients": "butter, flour, sugar, buttermilk, vanilla extract, pecans, brown sugar.",
"description": "Buttermilk Cake is a kind of cake made with butter, flour, sugar, buttermilk, vanilla extract, pecans, brown sugar. It is very delicious. The texture of the cake is very moist.",
"uri": "https://worldfood.guide/dish/buttermilk-cake"
},
{
"name": "Buttermilk Koldskål",
"othernames": "",
"ingredients": "buttermilk, eggs, sugar, cream, vanilla, lemon",
"description": "Buttermilk koldskål is a sweet cold dairy beverage or dessert eaten in Denmark. Koldskål is made with buttermilk and other varying ingredients: eggs, sugar, cream, and/or other dairy products, vanilla, and sometimes lemon.",
"uri": "https://worldfood.guide/dish/buttermilk-koldskal"
},
{
"name": "Buttermilk Pie",
"othernames": "",
"ingredients": "buttermilk, wheat flour, butter, eggs, sugar",
"description": "Buttermilk Pie is a custard-like pie. Originally from the United Kingdom, it is now a traditional pie of the southern United States. It is similar to and sometimes confused with, chess pie but it does not include cornmeal. The basic filling consists of a mixture of sugar, butter, eggs, buttermilk and wheat flour. Variations on the recipe may include flavorings such as vanilla, lemon zest, and nutmeg. \n\nhttps://en.wikipedia.org/wiki/Buttermilk_pie",
"uri": "https://worldfood.guide/dish/buttermilk_pie"
},
{
"name": "Butter Pecan",
"othernames": "",
"ingredients": "pecans, butter, vanilla",
"description": "Butter Pecan is a flavour, prominent especially in the United States, in cakes, cookies, and ice cream. Roasted pecans, butter, and vanilla flavour are used in butter pecan baked goods. Butter pecan ice cream is smooth vanilla ice cream with a slight buttery flavour, with pecans added.",
"uri": "https://worldfood.guide/dish/butter_pecan"
},
{
"name": "Butter Pepper Garlic Crab",
"othernames": "",
"ingredients": "crab, olive oil, butter, ground pepper, cloves garlic, mildly crushed, green chillies, lemon juice, salt",
"description": "This delicious, simple dish is made by drowning a large crab in a gallon of butter-garlic sauce, which seeps into every nook and cranny and coats every inch of flesh.",
"uri": "https://worldfood.guide/dish/butter_pepper_garlic_crab"
},
{
"name": "Butter Pie",
"othernames": "Air Pie",
"ingredients": "potatoes, onions, butter",
"description": "A butter pie is a traditional English savory pie consisting mainly of onions and potatoes. It is also sometimes served on a savory barm cake. The pie is stocked with fish and chip shops, sandwich shops, local corner shops and some supermarkets within Lancashire. It is also known as Air Pie.",
"uri": "https://worldfood.guide/dish/butter_pie"
},
{
"name": "Butterscotch",
"othernames": "",
"ingredients": "brown sugar, butter",
"description": "Butterscotch is a type of confectionery whose primary ingredients are brown sugar and butter, although other ingredients are part of some recipes, such as corn syrup, cream, vanilla, and salt.",
"uri": "https://worldfood.guide/dish/butterscotch"
}
]
}