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{
"count": 6343,
"next": "https://worldfood.guide/api/dishes/?format=api&page=298",
"previous": "https://worldfood.guide/api/dishes/?format=api&page=296",
"results": [
{
"name": "Tocană",
"othernames": "",
"ingredients": "tomatoes, garlic, sweet paprika",
"description": "Tocana is a Romanian stew prepared with tomato, garlic and sweet paprika.Traditionally, it is consumed with a cornmeal mush named mămăligă.",
"uri": "https://worldfood.guide/dish/tocana"
},
{
"name": "Tochitură",
"othernames": "",
"ingredients": "beef, pork, tomato sauce",
"description": "Tochitura is a traditional Romanian dish like a stew made from beef and pork in tomato sauce, traditionally served with over-easy eggs and mămăligă.",
"uri": "https://worldfood.guide/dish/tochitura"
},
{
"name": "Tocilog",
"othernames": "",
"ingredients": "pork, eggs, rice",
"description": "Tocilog is a Filipino dish that combines fried tocino (Filipino bacon), sinangag (garlic fried rice) and itlog (fried egg). It is normally serve for breakfast and it is a variation of Tapsilog, a favorite Filipino breakfast dish.",
"uri": "https://worldfood.guide/dish/tocilog"
},
{
"name": "Toffee",
"othernames": "",
"ingredients": "sugar, butter",
"description": "Toffee is a confection made by caramelizing sugar or molasses (creating inverted sugar) along with butter, and occasionally flour.",
"uri": "https://worldfood.guide/dish/toffee"
},
{
"name": "Tofu",
"othernames": "bean curd",
"ingredients": "milk",
"description": "Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness; it can be silken, soft, firm, or extra firm. Beyond these broad categories, there are many varieties of tofu. Wikipedia",
"uri": "https://worldfood.guide/dish/tofu"
},
{
"name": "Tofu And Mushroom Adobo",
"othernames": "",
"ingredients": "tofu, mushroom",
"description": "Meatless recipe for a change rather than having the usual pork and chicken or beef. This healthy dish made from tofu which is healthy and high in protein plus add the shiitake mushrooms with toasted garlic that makes is tastier.",
"uri": "https://worldfood.guide/dish/tofu_and_mushroom_adobo"
},
{
"name": "Tofu Skin Roll",
"othernames": "Tofu Roll",
"ingredients": "bean curd, vegetables or meat filling",
"description": "Tofu Skin Roll is a dim sum dish. It can be found in Hong Kong and among overseas Chinese restaurants. It is usually served in a small plate in twos or threes. The fillings range from pork with vegetable, to fish or beef.",
"uri": "https://worldfood.guide/dish/tofu_skin_roll"
},
{
"name": "Tokneneng",
"othernames": "",
"ingredients": "eggs, sugar",
"description": "Tokneneng is a popular street food in the Philippines made of hard-boiled chicken or duck eggs that are dipped in orange-colored flour batter, deep fried, and served with a sweet and sour sauce.",
"uri": "https://worldfood.guide/dish/tokneneng"
},
{
"name": "Tokwat Baboy",
"othernames": "Tokwa't Baboy",
"ingredients": "tofu, pork",
"description": "Tokwa’t Baboy is a popular side dish or appetizer in the Philippines where the main ingredient are f pork ears, pork belly and deep-fried tofu. It is served in a mixture of soy sauce, pork broth, vinegar, chopped white onions, scallions and red chili peppers",
"uri": "https://worldfood.guide/dish/tokwat_baboy"
},
{
"name": "Tollatsch",
"othernames": "",
"ingredients": "flour, sugar, lebkuchen spices, bread crumbs, almonds, raisins, pork blood, griebenschmalz",
"description": "Tollatsch is a German dessert from the region of Pomerania. It is made of flour, sugar, a blend of Lebkuchen spices, bread crumbs, almonds, and raisins.",
"uri": "https://worldfood.guide/dish/tollatsch"
},
{
"name": "Tolma",
"othernames": "",
"ingredients": "vegetables, meat, rice, herbs, spices.",
"description": "Tolma is a Georgian dish consisting of stuffed vegetables such as tomatoes, peppers, zucchini, and eggplants, or stuffed vine and cabbage leaves. The filling usually consists of ground meat, rice, and various herbs and spices. It is recommended to serve the stuffed leaves or vegetables warm and to pair the dish with a dollop of sour cream on the side",
"uri": "https://worldfood.guide/dish/tolma"
},
{
"name": "Tomatada",
"othernames": "",
"ingredients": "tomatoes, beef, onions, potatoes",
"description": "Tomatada is a traditional dish from Arequipa in Peru. It is a stew made of mainly tomato. A steak is cooked with the stew and is served with potatoes and white rice. It is similar to \"Estofado de Carne\".",
"uri": "https://worldfood.guide/dish/tomatada"
},
{
"name": "Tomates Aux Crevettes",
"othernames": "shrimp stuffed tomatoes, tomaat garnaal",
"ingredients": "tomatoes, shrimps, mayonnaise, lemon, parsley, salt, pepper",
"description": "Tomate aux crevettes! Or shrimp stuffed tomatoes. Or tomaat garnaal in Flemish. But before you run off to the grocery store, these ’crevettes’ are not the usual king or tiger prawns you and me usually prepare.",
"uri": "https://worldfood.guide/dish/tomates_aux_crevettes"
},
{
"name": "Tomato Chutney",
"othernames": "",
"ingredients": "tomatoes, chillies, tamarind, onions, garlic, curry leaves, mustard seeds",
"description": "Tomato Chutney is quite famous in India, Pakistan, and Bangladesh. It is made with tomato, chili, tamarind, onion, garlic, curry leaves, mustard seeds. This tomato chutney is the best side dish for all south Indian breakfast like Pongal, pesarattu, Rava dosa, appam adai along idli and dosa.",
"uri": "https://worldfood.guide/dish/tomato_chutney"
},
{
"name": "Tomato Stuffed Bharwan Baingan Recipe In Hindi",
"othernames": "शानदार टमाटर के साथ भरवां बैंगन || Tomato Stuffed Bharwan Baingan Recipe In Hindi",
"ingredients": "bharwa baingan, bharwa baingan recipe, bharwa baingan ki sabji, bharwa baingan ki recipe, bharwa baingan kaise banate hain, bharwa baingan banane ki recipe, bharwa baingan nisha madhulika, bharwa baingan banana",
"description": "शानदार टमाटर के साथ भरवां बैंगन || tomato stuffed bharwan baingan recipe in hindi\r\nhttps://www.youtube.com/watch?v=emZxqYODfFQ\r\n\r\n\r\n\r\nbharwa baingan,\r\nbharwa baingan recipe,\r\nbharwa baingan ki sabji,\r\nbharwa baingan ki recipe,\r\nbharwa baingan kaise banate hain,\r\nbharwa baingan banane ki recipe,\r\nbharwa baingan nisha madhulika,\r\nbharwa baingan banana,\r\nbharwan baingan ki recipe,\r\nbharwa baingan kaise banaye,\r\nbharwa baingan kaise banaen,\r\nbharwan baingan aloo,\r\nbharwa baingan banane ka tarika,\r\nbharwa baingan banane ki vidhi,\r\nbharwa baingan by sanjeev kapoor,\r\nbharwa baingan bharatzkitchen,\r\nbharwa baingan by nisha madhulika,\r\nbharwa baingan by hebbars kitchen,\r\nrecipe for bharwan baingan,\r\nbharwa chote baingan,\r\nbharwan baingan dry,\r\nbharwan baingan masala,\r\nbharwa baingan step by step,\r\nbharwa baingan easy recipe,\r\nbharwan aloo baingan recipe gujarati style,\r\nbharwan baingan hebbar kitchen,\r\nbharwa baingan ki sabji kaise banate hain,\r\nbharwa baingan ki vidhi,\r\nbharwa baingan ki sabji nishamadhulika,\r\nbharwa baingan ki sabji kaise banaye,\r\nbharwa baingan ki sabji kaise banai jati hai,\r\nbharwa baingan ki sabji ki recipe,\r\nbharwa baingan kaise banta hai,\r\nbharwa baingan kaise banaya,\r\nmadhuras recipe bharwa baingan,\r\nbharwan baingan nishamadhulika,\r\nrecipe of bharwa baingan,\r\nbharwan aloo baingan punjabi style,\r\nbharwa baingan recipe step by step,\r\nbharwa baingan recipe in hindi,\r\nbharwa baingan recipe nisha madhulika,\r\nbharwa baingan recipe bharatzkitchen,\r\nbharwa baingan recipe cookingshooking,\r\nbharwa baingan recipe hebbar's kitchen,\r\nbharwa baingan rajasthani style,\r\nbharwa baingan recipe kunal kapoor,\r\nbharwan aloo baingan ki sabji,\r\nbharwan tawa baingan,\r\nbharwa baingan video,\r\nbharwa baingan banane ki video,\r\nbharwa baingan banane ka video,\r\nbharwa baingan ki video,\r\nrecipe for bharwa baingan,\r\nbharwa baingan maharashtrian recipe,\r\nbharwa baingan bharwa baingan",
"uri": "https://worldfood.guide/dish/tomato_stuffed_bharwan_baingan_recipe_in_hindi"
},
{
"name": "Tombet",
"othernames": "",
"ingredients": "potatoes, aubergines, red bell peppers",
"description": "Tombet is a traditional vegetable dish from Spain. Tombet combines layers of sliced potatoes, aubergines and red bell peppers previously fried in olive oil. The aubergines and red peppers should not be peeled. The whole is topped with tomato fried with garlic and parsley and presented in a way that it looks like a pie without a crust.",
"uri": "https://worldfood.guide/dish/tombet"
},
{
"name": "Tombik",
"othernames": "Gobit Kebab",
"ingredients": "",
"description": "Tombik or gobit kebab is a variety of döner kebab where the shredded meat is stuffed in a bun-shaped flatbread known as pide ekmek. The bread has a crispy exterior and a soft interior.",
"uri": "https://worldfood.guide/dish/tombik"
},
{
"name": "Tom Chuet",
"othernames": "",
"ingredients": "vegetables, meat",
"description": "A light vegetable, chicken or pork broth with vegetables and celery, to which minced pork, soft tofu, seaweed, glass noodles and mushroom can be added.",
"uri": "https://worldfood.guide/dish/tom_chuet"
},
{
"name": "Tom Kha Gai",
"othernames": "Tom ka gai, Tom Kha Kai, ต้มข่าไก่, Chicken Lemongrass Soup, Lemon Grass Chicken Soup",
"ingredients": "chicken, lemongrass, coconut milk, galangal",
"description": "Tom Kha gai literally means chicken (gai) galangal (Kha) soup (tom) and is a Thai spicy and sour coconut soup made with coconut milk.\n\nTom Kha gai is one of the most-requested dishes in Thai restaurants is this soup, called tom kha gai. It is also easy to prepare at home, however, once you have the right ingredients on hand. While you may not be able to find kaffir lime leaves or galangal (a gingerlike rhizome) at your market, grated lime zest and fresh ginger work well in their place. Bottled fish sauce and canned coconut milk are now widely available, so this delicate and fragrant soup can grace your table often. http://www.williams-sonoma.com/recipe/chicken-coconut-soup-with-lemongrass.html",
"uri": "https://worldfood.guide/dish/tom_kha_gai"
},
{
"name": "Tom Kha Hed",
"othernames": "Tom Ka Hed",
"ingredients": "mushrooms, vegetables, coconut milk, galangal, lemongrass",
"description": "Mushrooms (hed) version of the famous Tom Kha soup. Fresh mushrooms and mixed vegetables are cooked in coconut milk with galangal and lemongrass.",
"uri": "https://worldfood.guide/dish/tom_kha_hed"
}
]
}