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{
"count": 6343,
"next": "https://worldfood.guide/api/dishes/?format=api&page=112",
"previous": "https://worldfood.guide/api/dishes/?format=api&page=110",
"results": [
{
"name": "Frozen Custard",
"othernames": "",
"ingredients": "eggs, cream, sugar",
"description": "Frozen Custard is a cold dessert similar to ice cream, but made with eggs in addition to cream and sugar.",
"uri": "https://worldfood.guide/dish/frozen_custard"
},
{
"name": "Frozen Persimmon",
"othernames": "",
"ingredients": "persimmons, sugar, tea, salt",
"description": "Frozen Persimmon is a low-calorie Korean dessert that is surprisingly tasty and simple.",
"uri": "https://worldfood.guide/dish/frozen_persimmon"
},
{
"name": "Frozen Yogurt",
"othernames": "",
"ingredients": "milk, yogurt, sweetener",
"description": "It is a frozen dessert made with yogurt and sometimes other dairy products. It is usually more tart than ice cream.",
"uri": "https://worldfood.guide/dish/frozen_yogurt"
},
{
"name": "Fruitcake",
"othernames": "Fruit Cake",
"ingredients": "candied fruit, dried fruit, nuts, spices, sugars, flour",
"description": "A cake made with chopped candied fruit and/or dried fruit, nuts, and spices, and (occasionally) soaked in spirits. Fruit cakes are typically served in celebration of weddings and Christmas. Given their rich nature, fruit cake is most often consumed on its own, as opposed to with condiments (such as butter or cream).\n\n\n\n\nhttps://en.wikipedia.org/wiki/Fruitcake",
"uri": "https://worldfood.guide/dish/fruitcake"
},
{
"name": "Fruit Cart Hard Seltzer",
"othernames": "Golden Road Fruit Cart Hard Seltzer",
"ingredients": "alcohol",
"description": "Fruit Cart is a carbonated alcoholic beverage with 4% alcohol ABV. It is produced by Golden Road Brewing CA USA . It comes in many flavors including Cucumber-Lime, Strawberry-Pineapple, Mango, and Watermelon.\r\n\r\nA 12 once can contain 95-110 calories and 7.9-9 grams of carbs\r\n1 ounce contains 7.9-9.17 calories and 0.7-0.8 carbs",
"uri": "https://worldfood.guide/dish/fruit-cart-hard-seltzer"
},
{
"name": "Fruit Chaat",
"othernames": "",
"ingredients": "fruits, chaat masala, sugar",
"description": "Fruit Chat is basically a mixture of different fruits marinated with Chaat masala. It is really delicious and very easy to make. Fruits are cut into small pieces. And then chaat masala, sugar is added and served fresh.",
"uri": "https://worldfood.guide/dish/fruit_chaat"
},
{
"name": "Fruit Cream",
"othernames": "",
"ingredients": "hung curd, sugar, milk, cream, saffron, fruits",
"description": "Fruit Cream is an Indian pudding made with fresh fruits dunked in a sweet & flavorful hung curd and cream sauce. The main ingredients are hung curd, sugar, milk, cream, saffron, fruits. The texture is creamy and tastes sweet.",
"uri": "https://worldfood.guide/dish/fruit_cream"
},
{
"name": "Fruit Curd",
"othernames": "",
"ingredients": "egg yolks, sugar, fruit juice, zest",
"description": "Fruit Curd is a dessert spread and topping usually made with citrus fruit, such as lemon, lime, orange, or tangerine. Other flavor variations include passion fruit, mango, and berries such as raspberries, cranberries or blackberries. The basic ingredients are beaten egg yolks, sugar, fruit juice, and zest, which are gently cooked together until thick and then allowed to cool, forming a soft, smooth, intensely flavored spread. Some recipes also include egg whites and/or butter.",
"uri": "https://worldfood.guide/dish/fruit_curd"
},
{
"name": "Fruit Fool",
"othernames": "Foole",
"ingredients": "puréed fruit, whipped cream, sugar",
"description": "It s an English dessert. Traditionally, fruit fool is made by folding pureed stewed fruit (classically gooseberries) into sweet custard. Modern fool recipes often skip the traditional custard and use whipped cream. Additionally, a flavouring agent like rose water may be added.",
"uri": "https://worldfood.guide/dish/fruit_fool"
},
{
"name": "Fruit Preserves",
"othernames": "",
"ingredients": "fruit, sugar",
"description": "Fruit preserves are preparations of fruits, vegetables and sugar, often canned or sealed for long-term storage.\n\nMany varieties of fruit preserves are made globally, including sweet fruit preserves, such as those made from strawberry or apricot, and savory preserves, such as those made from tomatoes or squash. The ingredients used and how they are prepared determine the type of preserves; jams, jellies, and marmalades are all examples of different styles of fruit preserves that vary based upon the fruit used. In English, the word, in plural form, \"preserves\" is used to describe all types of jams and jellies.",
"uri": "https://worldfood.guide/dish/fruit_preserves"
},
{
"name": "Fruit Salad",
"othernames": "fruitsalad",
"ingredients": "fruits, sugar",
"description": "Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either in their own juices or a syrup. When served as an appetizer or as a dessert, a fruit salad is sometimes known as a fruit cocktail or fruit cup. In different forms fruit salad can be served as an appetizer, a side-salad, or a dessert.",
"uri": "https://worldfood.guide/dish/fruit_salad"
},
{
"name": "Fruit Salsa",
"othernames": "",
"ingredients": "kiwi, raspberry, strawberry, apple, butter, cinnamon chips",
"description": "The fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. It is prepared with kiwi, raspberry, strawberry, apple, butter, cinnamon chips. It is a kind of appetizer that you can serve on any occasion. It is also very healthy and tastes good.",
"uri": "https://worldfood.guide/dish/fruit_salsa"
},
{
"name": "Fruit Tart",
"othernames": "Fresh Fruit Tart",
"ingredients": "pastry dough, cream, sugar, fruit",
"description": "Fresh Fruit Tart is a french sweet pastry dough with a firm, crumbly crust with a layer of vanilla pastry cream filling and topped with fresh fruit and a glaze.",
"uri": "https://worldfood.guide/dish/fruit_tart"
},
{
"name": "Fruit Whip",
"othernames": "",
"ingredients": "gelatin, fruits, whipping cream",
"description": "These desserts made from puréed fruit and whipped egg whites. The uncooked variants are similar to a mousse, while the cooked variants are similar to soufflé. There are also variants using whole eggs, gelatin, fruits and whipping cream. A common kind of fruit whip is pruned whip, but almost any raw, dried, or cooked fruit may be used, mashed or sieved, for example, apple, strawberry, raspberry, apricot, cherry, fig, pineapple or rhubarb.",
"uri": "https://worldfood.guide/dish/fruit_whip"
},
{
"name": "Frumenty",
"othernames": "Frumentee, Furmity, Fromity, Fermenty",
"ingredients": "wheat, milk, eggs, broth",
"description": "Frumenty is a popular dish in Western Europe. It was made primarily from boiled, cracked wheat including milk, eggs, broth. Also can be other recipes include almonds, currants, sugar, saffron and orange flower water.",
"uri": "https://worldfood.guide/dish/frumenty"
},
{
"name": "Frutti Di Mare",
"othernames": "",
"ingredients": "noodles, pasta, shrimps, mussels, seafood",
"description": "Seafood pasta, usually with linguini.",
"uri": "https://worldfood.guide/dish/frutti_di_mare"
},
{
"name": "Fry Jack",
"othernames": "",
"ingredients": "flour, baking powder, salt, vegetable oil, water",
"description": "Fry Jack is a traditional dish in the Belizean cuisine. They are deep fried dough pieces served as a breakfast item and can be shaped as squares or triangles.",
"uri": "https://worldfood.guide/dish/fry_jack"
},
{
"name": "Fudge Cake",
"othernames": "",
"ingredients": "chocolate cake, fudge, sugar",
"description": "Fudge Cake is a chocolate cake containing fudge. \"Fudge cake\" is also a term in the American South to refer to a dense, single-layer chocolate cake served with or without icing. It is similar to a brownie, although moister with more chocolate.",
"uri": "https://worldfood.guide/dish/fudge_cake"
},
{
"name": "Fudge Cookie",
"othernames": "",
"ingredients": "flour, chocolate, sugar, oil, vanilla, salt, baking soda.",
"description": "Fudge Cookie is a cookie included with Flour, Chocolate, Sugar, Oil, Vanilla, Salt, Baking soda and that is prepared with fudge or that has the flavour, consistency or texture of fudge. Chocolate fudge cookies are a variety, along with other fudge flavours, such as peanut butter fudge.",
"uri": "https://worldfood.guide/dish/fudge_cookie"
},
{
"name": "Fuet",
"othernames": "",
"ingredients": "pork, spices, garlic, aniseed, black pepper",
"description": "Fuet is a traditional Catalan sausage made with pork meat in a natural pork casing. This thin, dry-cured sausage is commonly consumed with bread or added to other dishes such as soups and casseroles. Its flavour can vary from mildly spicy to spicy, depending on the seasonings used in its preparation. Fuet is usually flavoured with garlic, aniseed, or black pepper.",
"uri": "https://worldfood.guide/dish/fuet"
}
]
}