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{
"count": 6343,
"next": "https://worldfood.guide/api/dishes/?format=api&page=130",
"previous": "https://worldfood.guide/api/dishes/?format=api&page=128",
"results": [
{
"name": "Herring Soup",
"othernames": "",
"ingredients": "water, barley meal, red herring",
"description": "Herring soup is a fish soup consisting of a thick mix of water, barley-meal and red herring.",
"uri": "https://worldfood.guide/dish/herring_soup"
},
{
"name": "Hershey's Chocolate Porter Beer",
"othernames": "",
"ingredients": "beer",
"description": "Hershey's Chocolate Porter Beer is a Porter - American style beer with 4,7% Alcohol by volume (ABV). Brewed by Yuengling Brewery Pennsylvania, United States.",
"uri": "https://worldfood.guide/dish/hersheys-chocolate-porter-beer"
},
{
"name": "Higado Encebollado",
"othernames": "",
"ingredients": "liver, onions, rice",
"description": "Fried beef liver with onions",
"uri": "https://worldfood.guide/dish/higado_encebollado"
},
{
"name": "Highball Cocktail",
"othernames": "",
"ingredients": "whiskeys, rye whiskey, bourbons, ginger ale",
"description": "Highball is a mixed alcoholic drink composed of an alcoholic base spirit and a larger proportion of a non-alcoholic mixer. Examples include the Seven and Seven, Scotch and soda, and rum and Coke. A highball is typically served over ice in a large straight-sided highball glass or Collins glass.",
"uri": "https://worldfood.guide/dish/highball_cocktail"
},
{
"name": "High Noon Sun Sips Hard Seltzer",
"othernames": "",
"ingredients": "water, alcohol",
"description": "High Noon Sun Sips is a hard seltzer beverage made with vodka, juice and sparkling water. A 24 oz can has 100 calories, 2.3/2.9 carbs and 4.5% ABV per 12oz.\r\n\r\n1 ounce contains: 8.33 calories, 0.19/0.24 carbs.",
"uri": "https://worldfood.guide/dish/high_noon_sun_sips_hard_seltzer"
},
{
"name": "Hilachas",
"othernames": "Guatemalan shredded beef in tomatillos",
"ingredients": "beef, tomatillos, tomatoes, chilies, ",
"description": "Hilachas is a popular Guatemalan dish made of cooked and shredded beef that is simmered in a mildly spicy tomatillo-tomato sauce. Pair it with a side of rice and fresh corn tortillas for a full meal.\n\n\ntomatillos - also known as the Mexican husk tomato\n\n\nhttp://www.whats4eats.com/meats/hilachas-recipe",
"uri": "https://worldfood.guide/dish/hilachas"
},
{
"name": "Hilsa Curry",
"othernames": "Ilish Curry",
"ingredients": "hilsa, mustered oil, chili paste",
"description": "Hilsa (or ilish) curry is the national dish of Bangladesh, made from the Hilsa fish, and is one of the most popular traditional Bangladeshi dishes. The Hilsa fish is marinated in turmeric and chili paste, before slowly frying on a low heat and serving with mustard gravy and rice. The result is a combination of sweet and sour flavors with an incredible spicy kick.\r\n\r\nhttps://travelfoodatlas.com/traditional-foods-bangladesh-top-9-must-try-bangladeshi-dishes",
"uri": "https://worldfood.guide/dish/hilsa_curry"
},
{
"name": "Himbasha",
"othernames": "Ambasha",
"ingredients": "cardamom seeds",
"description": "It is an Ethiopian and Eritrean celebration bread that is slightly sweet. It is often served at special occasions. It is prepared in a number of varieties; however, the most distinctive flavoring is ground cardamom seeds. https://en.wikipedia.org/wiki/Himbasha",
"uri": "https://worldfood.guide/dish/himbasha"
},
{
"name": "Himmel Und Erde",
"othernames": "",
"ingredients": "black pudding, potatoes, apple sauce",
"description": "This is a traditional German dish most popular in the regions of the Rhineland, Westphalia and Lower Saxony. It was also popular in the past in Silesia. The dish consists of black pudding, fried onions, and mashed potato with apple sauce. It has been known since the 18th century.",
"uri": "https://worldfood.guide/dish/himmel_und_erde"
},
{
"name": "Hite Beer",
"othernames": "",
"ingredients": "",
"description": "Korean beer of the \"Euro Pale Lager\" style with 4.50% alcohol by volume (ABV) brewed by \"Hite Brewery Company LTD\" Korea (South)",
"uri": "https://worldfood.guide/dish/hite_beer"
},
{
"name": "Hjónabandsæla",
"othernames": "",
"ingredients": "flour, oatmeal coconuts, sugar, baking powder, eggs, butter, fruit jam",
"description": "Hjónabandssæla means Blissful Marriage Cake, which comes from that you would have a happy marriage if you could make this cake. This is one of the traditional Icelandic cakes. Traditionally rhubarb jam is used in Iceland for this cake.",
"uri": "https://worldfood.guide/dish/hjonabandsaela"
},
{
"name": "Hobakjuk",
"othernames": "호박죽",
"ingredients": "pumpkin, water, salt, sugar, flour.",
"description": "It is made with pumpkin or winter squash and glutinous rice. Hobak is a generic term for all types of pumpkins and squash. The pumpkin is peeled, boiled, and blended with glutinous rice flour, and the result is a bowl of porridge so creamy, golden, and sweet that in some ways it seems more pudding than porridge.",
"uri": "https://worldfood.guide/dish/hobakjuk"
},
{
"name": "Hochzeitssuppe",
"othernames": "",
"ingredients": "chicken broth, chicken meat, meatballs, asparagus heads, noodles, cooked eggs",
"description": "This is a clear, German soup based on chicken broth, fortified with chicken meat, small meatballs, asparagus heads, noodles and savoury egg custard garnish. Sometimes raisins are added as well. https://en.wikipedia.org/wiki/Hochzeitssuppe",
"uri": "https://worldfood.guide/dish/hochzeitssuppe"
},
{
"name": "Hoentay",
"othernames": "",
"ingredients": "buckwheat flour, dried turnip leaves, radish, cheese, onions, herbs, spices",
"description": "Hoentay is similar to momos, but they are made with a buckwheat dough wrapper. The dumplings are usually filled with a combination of local spinach or turnip leaves and cheese, and again, they can either be steamed or fried.",
"uri": "https://worldfood.guide/dish/hoentay"
},
{
"name": "Hofbräu Maibock Urbock Beer",
"othernames": "Hofbräuhaus München",
"ingredients": "beer",
"description": "Hofbräu Maibock is a Maibock / Helles Bock style German beer with 7.20% ABV Brewed by Hofbräuhaus München",
"uri": "https://worldfood.guide/dish/hofbrau-maibock-urbock-beer"
},
{
"name": "Hofbräu Oktoberfestbier Beer",
"othernames": "",
"ingredients": "beer",
"description": "Hofbräu Oktoberfestbier is \"German Märzen / Oktoberfest \" style German beer with 6.30% alcohol by volume (ABV) brewed by \"Hofbräuhaus München\"",
"uri": "https://worldfood.guide/dish/hofbrau-oktoberfestbier-beer"
},
{
"name": "Hogao",
"othernames": "Criollo Sauce",
"ingredients": "onions, tomatoes, garlic, cumin, salt, pepper",
"description": "It is made with round onions, long green onions, tomatoes, garlic, cumin, salt, and pepper that are sauteed during the cooking process. It is used for meats, arepas, rice, and other dishes.",
"uri": "https://worldfood.guide/dish/hogao"
},
{
"name": "Hog Fry",
"othernames": "Oklahoma Cherokee",
"ingredients": "blueberry, corn, okra, pecan, potatoes, pumpkin, sunflower seed",
"description": "Hog Fry is a traditional Oklahoma Cherokee social meal in which large iron kettles are placed over open fires. The kettles are then filled with oil or lard. Piece of pork and then throw in the hot oil and fried until cooked.\n\n\n\n\nhttps://en.wikipedia.org/wiki/Hog_fry",
"uri": "https://worldfood.guide/dish/hog_fry"
},
{
"name": "Hojaldres",
"othernames": "Fried Bread",
"ingredients": "flour, salt, oil, sugar, baking powder",
"description": "Hojaldres is a Panamanian fried puffy bread made with flour, salt, oil, sugar, baking powder.",
"uri": "https://worldfood.guide/dish/hojaldres"
},
{
"name": "Hojuela",
"othernames": "Hojuelas",
"ingredients": "flour, eggs, sugar",
"description": "This dish is commonly made during the Holiday season. Hojuelas are usually made with wheat flour, eggs, water, and half a cup of orange juice or less. Strips of the batter are then fried with vegetable oil.",
"uri": "https://worldfood.guide/dish/hojuela"
}
]
}